"Caldo verde" - Portuguese kale soup
The most Portuguese of soups, can you resist?
Product made from a broth containing potatoes, kale and chorizo.
Instructions for use
Microwave: 7 to 9 minutes
Microwave: Without prior thawing, remove the protective outer plastic film, cover with film or a microwave lid. Cook at around 800W for around 7 to 9 minutes.
Advice: The times mentioned are average times and should be adjusted according to the equipment used.
Note: This is a deep-frozen food. To preserve the quality of this product, do not refreeze after thawing.
Formats
Pack 400g